Executive Sous Chef
|Job Title:||Executive Sous Chef|
|Start Date:||February 2018|
|Contact Name:||Ben Crossen|
|Job Published:||January 18, 2019 16:45|
Distinction Hotel & Villa, Te Anau is an extremely busy tourist hotel. Working for this company offers you the opportunity to hone your culinary skills, under the guidance of an experienced professional. It's essential you have 5+ years industry experience & have shown commitment to their career and previous employers.
The ideal person will be a classically trained hotel Sous Chef, with a broad history banquets, groups and a la carte. You will manage a dedicated brigade that provides an unforgettable culinary experience. The successful applicant will be offered an attractive package including the mentoring to become a world class Executive Chef.
To be considered for this role, it is essential that you are immaculately presented, exposure to a la carte kitchens & international experience to top it all off. This is a once in a lifetime opportunity not to be missed, so don't delay & give us a BUZZ.
All enquiries to Ben Crossen 03 351 0441
We're BUZZing....are you??????
Get similar jobs like these by email
By submitting your details you agree to our T&C's
Executive Sous Chef - Conference & Events - Australia
$85,000 - $88,000 + Benefits
Career Chefs.... Sous Chef and Chef de Partie's
$19 - $25 per hour | $55,000
$23 per hour, + Holiday pay + Kiwisaver
Commis / Larder Chef
$19 per hour
Demi Chef de Partie
$18 - $20 per hour