This is a great opportunity for a chef to get those day time hours they have always desired. This newly established operation is due to open in November and will only operate day time hours.

The position requires someone who can consistently deliver a unique and exceptional customer experience. You will need to be a driven, dynamic and flexible Chef who has fantastic leadership skills to inspire and motivate your team in the Head Chefs absence.

If your a Sous with 2+ years experience and looking to take charge, give us a BUZZ!