Junior Sous Chef | Boutique Property | Rotorua
|Job Title:||Junior Sous Chef | Boutique Property | Rotorua|
|Salary:||Hourly rate + guaranteed hours|
|Start Date:||February 2018|
|Contact Name:||Ben Crossen|
|Job Published:||February 01, 2018 14:01|
We are looking for a culinary professional with the drive and passion who has been exposed to contemporary cuisine, has the ability to work on their own and can work unsupervised. Ideally you will have been at a CDP level for at least 2 years working in a quality focussed environment, with 3 years post trade experience under your belt.
You will have great verbal and written communication skills, be able to listen and grow into hospitality professional. A solid employment history including commitment to your previous employers is essential. This is a full time position, with guaranteed hours. You will get the chance to work both AM & PM shifts but you will never be doing over 50 pax. If you are looking to join a small team in Rotorua, best you give us a BUZZ!
We're BUZZing......are you??????
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