|Job Title:||Executive Chef|
|Salary:||$65,000 - $70,000|
|Start Date:||October 2020|
|Contact Name:||Ben Crossen|
|Job Published:||September 07, 2020 11:46|
The GM is looking for a talented "hands on" chef, with an array of flavours and techniques to raise the profile of the food operation. We are looking for a leader to take control of the kitchen operations and drive success. Healthy, innovative and tasty food is what the consumers want, using fresh and local produce whilst taking dietary requirements into consideration. We are looking for someone to create a team, with a culture of pride in the kitchen.
The foundations are already in place, and you have a full brigade of chefs to
deliver your vision. You will need to be a driven, committed and a resourceful Chef who has fantastic leadership skills to inspire and motivate your team. Writing menus, costings (including using a computer), training and creating company manuals will all be part of the job. I can't stress enough that this is a "HANDS ON" position.
The successful applicant will be offered an attractive salary package to meet the current market. The coffee machine is brewing and the BUZZ bars are in the fridge so if you are currently working in the industry, legally entitled to work in New Zealand and looking for a genuine career changing move, get BUZZing.
We're BUZZing...are you?
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